Project work sheet ____________ Contact___________Phone__________ Email_______________
Size of tanks/ number of tanks _____/_____ _____/_____ _____/_____ _____/_____
Temperature Differential Start ____F Finish____F =____DT Time to achieve temp________
Calculate the Pulldown load
Assumption, we have four, 7bbl or 217 gallons per tank. 217 gallons x 4 tanks = 868 gallons
Add “Heat Load” for Active Fermentation we allow 280BTU (wine beer)
Add the “pulldown load” and the “Active fermentation load” together for the total BTU/HR load
ex: 12,352 (BTU/HR) + 360 BTU/HR = 12,712 BTU/HR is needed.
It is critical that the chiller you are purchasing is sized correctly, better to have more then you need then not enough. Tanktemp Control Chillers are sized by horsepower not tonnage. A machine is only as good as the parts it is made out of the craftsmanship of the assembly of those parts.
We are “Always over-built. Never over-engineered.”
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